Descriptive Text

The Food Of Hell From Indonesia

Famous as one of the best tropical countries, Indonesia provides tons of uniqueness and excitement. Its nature, culture, and art always bring millions of tourist each year. However, this time we are going to talk about one thing, Indonesia’s cuisine, in particular Sambal.

Sambal or sambel is infamous among tourist as the food of hell for its undeniable ability to make the consumer produces tears and sweat when eating. Produced using chili as its main ingredient, sambal is indeed taste extremely spicy.

Sambal is made by grinding ‘cabai’ or chili, along with several complements such as onion, cherry,  tomato, ‘terasi’, sugar, and salt. The ingredients are grinded using traditional tool made usually from wood or plastic. The texture is smooth with a vibrant color of green and red, depending on which chili you use. Sambal can make by your creativity. You can add shrimp, fish sauce, etc. It's based on your taste.
Sambal has many varieties. Most of districts in Indonesia have their unique sambal. For example, from Cirebon the name is Sambal terasi, Sambal Matah from Bali, etc.

Infamous among tourists for its spiciness, many tourists avoid it. However, some of them are challenged and try to eat it. Those who dare to try usually will get stomach ache or turn very red and sweaty in the face. Though super spicy, locals eat it in almost daily basis as their main meal. Sambal can be our compliment for our meal if you want a spicy taste

Instructions!

1. Analyze the text for its identification and general description in your blog! Highlight blue for the identification part, and green for general description part.
2. Do you think all of the information in the text is true and correct? If not, find any incorrect information about the topic in the text! Write down below on what you think is wrong and give your correction!
3. Develop the text by adding extra information. You can search in Google as source. Highlight the information that you add in the text using a light red color.

Answer

2. - The ingredients are ground using a traditional tool made usually from wood or plastic (paragraph 3 sentence 2). The right one is made of wood and stone

- Sambal is made by grinding ‘cabai’ or chili, along with several complements such as onion, cherry,  tomato, ‘terasi’, sugar, and salt. ( paragraph 3 sentence 1). The correct one sambal is not made of cherry. If we make sambal with a cherry, the taste will be sweet.

- Sambal or sambel is infamous among tourist as the food of hell for its undeniable ability to make the consumer produces tears and sweat when eating ( paragraph 2 sentence 1). The correct one is Sambal or Sambel is famous enough for tourist as the food of hell.

- Though super spicy, locals eat it on the almost daily basis as their main meal. ( paragraph 4, the last sentence). Actually it's not a daily basis, only for a compliment